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Meat trimmer jobs in Canada for foreigners

Meat trimmer jobs in Canada for foreigners (NOC 94141) | Urgent Hiring 2023

Meat trimmer jobs in Canada are positions that involve cutting and trimming meat for packaging and sale. These jobs are often available in meat processing plants, butchers, and other food production facilities throughout the country.

For foreigners interested in these positions, it is important to note that many meat processing plants and butchers in Canada hire temporary foreign workers to fill these roles. In order to work in Canada as a meat trimmer, foreigners must have a valid work permit and meet the qualifications and requirements set by the employer and government regulations.

Meat trimmers in Canada typically work in fast-paced, physically demanding environments, where they are responsible for trimming, cutting, and packaging meat products. These positions often require workers to stand for long periods of time, lift heavy objects, and use sharp cutting tools.

In terms of salary, meat trimmers in Canada can earn an average hourly wage of $15-$20, depending on the location and employer. Some employers may also offer benefits and opportunities for advancement within the company.

Overall, meat trimmer jobs in Canada can be a great opportunity for foreigners looking for work in the food production industry. With a valid work permit and the necessary qualifications, foreigners can find employment in this field and earn a steady income in a growing industry.

If you’re interested in finding Meat trimmer jobs in Canada for foreigners, Here are some of the best opportunities for foreigners right now!

Meat trimmer jobs in Canada for foreigners
Meat trimmer jobs in Canada for foreigners

Meat trimmer jobs in Scarborough, ON Job details

Company K&G MEAT LIMITED
Job Location Scarborough, ON
Job type Permanent employment
Full time
Salary $21.00 hourly 40 hours per week
Start date as soon as possible

 

Apply Also: Latest Jobs in Canada for Foreigners | 1000+ Vacancies 2023

Overview

Languages

English

Education

  • No degree, certificate or diploma

Experience

Experience an asset

Responsibilities

Tasks

  • Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
  • Remove feathers and singe and wash poultry to prepare for further processing or packaging
  • Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
  • Remove bones from meat

The employer accepts applications from:

  1. Canadian citizens and permanent residents of Canada.
  2. Other candidates with or without a valid Canadian work permit.

How to apply

By email

[email protected]

End date

13-05-2023

Source: jobbank

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